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Slow Roast Shoulder Of Pork With Summer Vegetables & Apple Juice

Roast Pork With Summer Vegetables

Easy Sweet And Sour Meatballs With Ginger & Lime

Sweet & Sour Meatballs With Ginger

 Summer Sausage Braised Rice

Sausage Braised Rice

Strawberry Mille Feuille

Strawberry Mille Feuille

Spicy Rubbed Prawns With Noodles

Spicy Prawns With Noodles

Nestlé Gluten Free Cornflakes

Nestlé gluten free cornflakesI’m excited to reveal that I have been working with Nestlé to create three delicious new recipes using Nestlé Gluten Free Cornflakes. You can see the first two here right now and next week I will be sharing the third recipe, Sweet Potato and Pecan Brownies, so don’t miss them.

 

Gluten Free Mixes now available

Our Seriously Good!™ Gluten-Free range of mixes in association with Squires Kitchen now include a feather light Vanilla and Raspberry Fondant Cup Cake mix, Chocolate Chip Cookie mix, Very Lemony Cupcake Mix and Double Chocolate Cupcake Mix.  All have taken many hours of cooking and perfecting. We do the hard bit all you have to do is make and enjoy them. Now in home-bake kits or larger catering packs

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From a land down under

phil in sydney harbour Join me as I travel over the rainbow to Oz, not that Oz! but that beautiful antipodean land of down under, Australia. Where from my catamaran right in the shadow of the Sydney Opera House I conjure up some awe-inspiring burgers. Then travelling onwards to Hayman Island on the Great Barrier Reef to sample some of the best seafood dishes I have ever tasted and meet the chefs who create them.

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Game: New ways to prepare, cook & cure

  • Game-the-book-small The tempting recipes and expert advice in this book put game firmly back on the menu. Phil and award-winning butcher Simon Boddy demystify the subject by showing you how to prepare and cook a whole range of wildfowl, fish, feathered and furred game at home. Phil’s inventive and internationally influenced dishes cover everything. To sample just a few of the great recipes in this book, read on.

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  • GAME Easy Grouse Soup The tempting recipes and expert advice in this book put game firmly back on the menu. Phil and award-winning butcher Simon Boddy demystify the subject by showing you how to prepare and cook a whole range of wildfowl, fish, feathered and furred game at home. Phil’s inventive and internationally influenced dishes cover everything. To sample just a few of the great recipes in this book, read on.

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  • GAME Wild Rabbit Paella The tempting recipes and expert advice in this book put game firmly back on the menu. Phil and award-winning butcher Simon Boddy demystify the subject by showing you how to prepare and cook a whole range of wildfowl, fish, feathered and furred game at home. Phil’s inventive and internationally influenced dishes cover everything. To sample just a few of the great recipes in this book, read on.

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  • GAME Sauteed Pigeon Breasts The tempting recipes and expert advice in this book put game firmly back on the menu. Phil and award-winning butcher Simon Boddy demystify the subject by showing you how to prepare and cook a whole range of wildfowl, fish, feathered and furred game at home. Phil’s inventive and internationally influenced dishes cover everything. To sample just a few of the great recipes in this book, read on.

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PORK gets Gourmand Cookbooks Award

pork-gourmand-award PORK has won the Gourmand World Cookbooks Award 2013 for the 'Best Single Subject Cookbook', and has also qualified for the Gourmand Best in the World category. You can find more about PORK here. Pork is also available right now from the Amazon book store.

Order Now!

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