• Welcome to Vickery.TV

    Welcome to Vickery.TV

    Great British cooking

    from

    Phil Vickery
  • Warming Recipes

    Warming Recipes

    from simple meals to sumptuous puds
  • Delicious Desserts

    Delicious Desserts

  • Yummy Snacks

    Yummy Snacks

  • Gluten Free

    Gluten Free

    Gluten free recipes that taste out of this world
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Juicy Pork And Chilli Burritos

Juicy Pork And Chilli Burritos

This pork dish really brings out the flavour of good pork. Its quite a long recipe but well worth the effort, even our kids will eat pork this way. The good thing about this dish is that it will keep for a few days in the fridge. You can vary the heat of the dish by adding more or less chilli. This recipe is fairly mild.

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Succulent Mushroom Taco’s

Succulent Mushroom Taco’s

The good thing about this dish is that it will keep for a few days in the fridge. You can vary the heat of the dish by adding more or less chilli. This recipe is fairly mild.

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Gluten Free Mixes now available

Our Seriously Good!™ Gluten-Free range of mixes in association with Squires Kitchen now include a feather light Vanilla and Raspberry Fondant Cup Cake mix, Chocolate Chip Cookie mix, Very Lemony Cupcake Mix and Double Chocolate Cupcake Mix.  All have taken many hours of cooking and perfecting. We do the hard bit all you have to do is make and enjoy them. Now in home-bake kits or larger catering packs

PVSGF logoboth chocolate cookie mixvtv-gf-lemony-cupcake-mixvtv-gf-double-choc-cupcake-mixvtv-gf-cupcake-mix-pack

Game: New ways to prepare, cook & cure

  • Game-the-book-small The tempting recipes and expert advice in this book put game firmly back on the menu. Phil and award-winning butcher Simon Boddy demystify the subject by showing you how to prepare and cook a whole range of wildfowl, fish, feathered and furred game at home. Phil’s inventive and internationally influenced dishes cover everything. To sample just a few of the great recipes in this book, read on.

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  • GAME Easy Grouse Soup The tempting recipes and expert advice in this book put game firmly back on the menu. Phil and award-winning butcher Simon Boddy demystify the subject by showing you how to prepare and cook a whole range of wildfowl, fish, feathered and furred game at home. Phil’s inventive and internationally influenced dishes cover everything. To sample just a few of the great recipes in this book, read on.

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  • GAME Wild Rabbit Paella The tempting recipes and expert advice in this book put game firmly back on the menu. Phil and award-winning butcher Simon Boddy demystify the subject by showing you how to prepare and cook a whole range of wildfowl, fish, feathered and furred game at home. Phil’s inventive and internationally influenced dishes cover everything. To sample just a few of the great recipes in this book, read on.

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  • GAME Sauteed Pigeon Breasts The tempting recipes and expert advice in this book put game firmly back on the menu. Phil and award-winning butcher Simon Boddy demystify the subject by showing you how to prepare and cook a whole range of wildfowl, fish, feathered and furred game at home. Phil’s inventive and internationally influenced dishes cover everything. To sample just a few of the great recipes in this book, read on.

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PORK gets Gourmand Cookbooks Award

pork-gourmand-award PORK has won the Gourmand World Cookbooks Award 2013 for the 'Best Single Subject Cookbook', and has also qualified for the Gourmand Best in the World category. You can find more about PORK here. Pork is also available right now from the Amazon book store.

 

Winter Recipe Ideas

Toad in the Hole

Toad in the Hole

Best toad recipe here, secret being the oven must be hot, use an ovenproof frying pan and only have the batter a couple of cm deep in the middle of the pan. This will ensure a well risen, crispy side and cooked slightly soft bottom.

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Cranberry Ginger & Thyme Stuffing

Cranberry Ginger & Thyme Stuffing

A delicious guide to the perfect Christmas roast turkey from This Morning.

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Burmese Potato Curry

Burmese Potato Curry

My recipe can be a vegetarian version of Burmese curry that uses potatoes and leeks to replace the chicken.  Its really is quite delicious.

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Steamed Jam Roly Poly

Steamed Jam Roly Poly

Very similar to the spotted dick recipe, just add plenty and I mean plenty of jam.
Serve with hot custard.

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Gluhwein

Gluhwein

German mulled wine or Glühwein (meaning “glow wine“) is a traditional German drink you will be familiar with from ski resorts or Christmas Markets, and now fast becoming a regular site in pubs and restaurants in the UK.

The secret to a great Glühwein is the right balance of red wine, cinnamon sugar, oranges and cloves.

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Seriously Good! Gluten-Free products