Category: Coastal Cuisine

It was wonderful to kick off my first Coastal Cuisine film with a visit to Mersea Island in Essex.

The West Coast of Scotland is undoubtedly one of the most astoundingly beautiful places I’ve ever been.

Stonehaven, where Haddock was so popular customers were queuing out of the door.

Cornwall automatically conjures images of sunshine, seafood restaurants, and sandy beaches – and Padstow is the jewel in the crown.

The amazing thing about Conwy mussels is just how large they are.

With some of the most breathtakingly beautiful coastline I’ve ever seen.