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Phil's Recipes
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Explore Phil’s huge selection of delicious recipe ideas, including; delicious desserts, great gluten-free recipes, vegan and vegetarian meal ideas, pasta recipes, quick snacks and family meals.
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147
Calories
4G
Fat
1G
Saturates
0.1G
Sugar
Vegan, Vegetarian
Flatbread
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121
Calories
9G
Fat
2G
Saturates
2G
Sugar
Vegetarian
Minted Garlic Flatbread
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373
Calories
16G
Fat
3G
Saturates
11G
Sugar
Vegetarian
Easy Chucky Vegetable Broth
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546
Calories
16G
Fat
7G
Saturates
29G
Sugar
Vegetarian
Torta di Riso – Elban Rice Tart
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132
Calories
14G
Fat
2G
Saturates
0.1G
Sugar
Vegetarian
Elban-Style Grilled Fish with Lemon and Olive Oil
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315
Calories
17G
Fat
2G
Saturates
5G
Sugar
Vegetarian
Ligurian Farinata
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806
Calories
40G
Fat
8G
Saturates
5G
Sugar
Vegetarian
Trofie al Pesto
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541
Calories
46G
Fat
7G
Saturates
0.3G
Sugar
Vegetarian
Almerian Prawns with Garlic and Green Aioli
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285
Calories
21G
Fat
3G
Saturates
4G
Sugar
Vegetarian
RF Tomato, Tuna and Olive Salad
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418
Calories
27G
Fat
5G
Saturates
4G
Sugar
Roast Chicken Iceberg Parcels
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328
Calories
19G
Fat
5G
Saturates
6G
Sugar
Simple Roast Chicken
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353
Calories
19G
Fat
3G
Saturates
5G
Sugar
Vegetarian
Corsican-Style Whole Bream with Roast Potatoes and Lemon
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448
Calories
28G
Fat
9G
Saturates
1G
Sugar
Corsican Brocciu, Spinach and Herb Fritters
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656
Calories
33G
Fat
6G
Saturates
7G
Sugar
Vegetarian
Crispy Gulf-Style Oyster Po’ Boys
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1011
Calories
48G
Fat
5G
Saturates
42G
Sugar
Boston Baked Beans
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586
Calories
36G
Fat
20G
Saturates
12G
Sugar
New England Clam Chowder
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496
Calories
30G
Fat
17G
Saturates
6G
Sugar
Smoked Bacon & Seafood Chowder
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494
Calories
25G
Fat
9G
Saturates
4G
Sugar
Vegetarian
Atlantic Lobster Roll & Crisp Skin-On Fries
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447
Calories
21G
Fat
9G
Saturates
5G
Sugar
New England-Style Lobster Rolls
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468
Calories
25G
Fat
14G
Saturates
10G
Sugar
New England-Style Clam and Sweetcorn Chowder
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Phil on Instagram (chefphilvickery)
Chef 👨🍳@thismorning & author of ITV Save Money Good Diet and ’The Canny Cook’.
Phil on X (formally Twitter)
I'm just a cook, part of ITV‘s This Morning family for 25 years. Author of Seriously Good Gluten Free books and part owner of The Castle in Taunton.
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