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Baconnaise

Your own bacon-flavoured mayonnaise is a unique and delicious addition to sandwiches, burgers, and even as a dip for fries. This is the perfect flavour builder for your Jersey Royal, and you can't beat homemade sauces and dressings.
Servings4
Calories219 kcal
Prep Time15 minutes
Cook Time15 minutes

Ingredients
 

  • 8 rashers streaky bacon
  • 8 tbsp mayonnaise
  • 1 tbsp mango chutney
  • 4 tbsp chopped chives
  • cracked black pepper

Instructions
 

  • Place the bacon in a baking tray and bake or grill until nice and crispy, don’t rush it, or it will not be crunchy, or it will burn.
  • Once cooked, remove from the tray and cool.
  • Chop the bacon finely and pop it into a bowl, then add all the other ingredients and mix well.
  • Serve.
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Nutrition

219
Calories
22G
Fat
4G
Saturates
3G
Sugars
213G
Salt
1G
Protein
4G
Carbs
0.1G
Fibre
ⓘ UK Government Reference Intakes (RIs).
Course Dressings & Sauces
Cuisine British, ITV This Morning
Keyword bacon, mayonnaise
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