The dark nights, cold, wet weather and national lockdown are enough to test even the most sanguine of us. So why not brighten your day just a little with a Toastie?
Ingredients
- 4 slices bread
- 1 tbsp soft butter
- 8 thin slices of macaroni cheese, (see recipe)
- 150 g cooked lobster or prawns or crab
Instructions
- Butter the bread. Place butter side down into the toastie maker.
- Lay a thin of slice macaroni cheese on each slice of bread.
- Add the chopped cooked fish, then top with a further slice of macaroni cheese.
- Top with the slices of bread butter side up.
- Press and cook for 5 minutes or until golden.
Add ingredients from Vickery TV straight to your favourite online supermarket
Nutrition Facts
Lobster Macaroni Cheese Toasties
Amount per Serving
Calories
597
% Daily Value*
Fat
19
g
29
%
Saturated Fat
4
g
25
%
Trans Fat
1
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
2
g
Cholesterol
15
mg
5
%
Sodium
1782
mg
77
%
Potassium
301
mg
9
%
Carbohydrates
76
g
25
%
Fiber
3
g
13
%
Sugar
3
g
3
%
Protein
30
g
60
%
Vitamin A
179
IU
4
%
Vitamin C
1
mg
1
%
Calcium
224
mg
22
%
Iron
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.
