Ingredients
- 200 g small tomatoes, baby plum
- 1 red onion, finely chopped
- 1 tbsp jalapeno pepper, drained and chopped
- 2 garlic cloves, chopped
- 1 1 lime, juice
- bunch fresh coriander, finely chopped
Instructions
- Mix the tomatoes, onion, peppers, garlic, lime and coriander. Try to leave for 30 minutes before serving.
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Nutrition Facts
Pico De Gallo
Amount per Serving
Calories
26
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
6
%
Sodium
5
mg
0
%
Potassium
178
mg
5
%
Carbohydrates
6
g
2
%
Fiber
1
g
4
%
Sugar
3
g
3
%
Protein
1
g
2
%
* Percent Daily Values are based on a 2000 calorie diet.
