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Delicious and great for sharing over a coffee. (0.15 units of alcohol per serving)
Servings 4
Calories 984 kcal
Prep Time10 mins
Cook Time10 mins
Total Time20 mins

Ingredients
 

  • 200 g dark chocolate, chopped
  • 100 g Carnation Condensed Milk
  • 50 ml Baileys Irish cream, (optional or similar cream liqueur)
  • 25 g butter, melted
  • 75 g dried cranberries
  • 75 g white chocolate, chopped
  • 75 g digestive biscuits, crushed
  • 200 g mini white marshmallows
  • 100 g white chocolate, melted for drizzling

Instructions
 

  • Place the dark chocolate, condensed milk, Baileys Irish cream and butter into a large bowl.
  • Melt in a bowl set over a pan of simmering water.
  • Beat until smooth, then cool slightly, then stir in the cranberries, white chocolate, digestive biscuits and finally the marshmallows.
  • Line a Swiss roll tin with baking parchment, and press the mixture into the tin.
  • Cover and chill well and leave to set.
  • Drizzle with melted white chocolate and cut into thick fingers and serve.
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Nutrition Facts
Rocky Road Brownie
Amount per Serving
Calories
984
% Daily Value*
Fat
 
44
g
68
%
Saturated Fat
 
25
g
156
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
2
g
Monounsaturated Fat
 
13
g
Cholesterol
 
24
mg
8
%
Sodium
 
258
mg
11
%
Potassium
 
519
mg
15
%
Carbohydrates
 
138
g
46
%
Fiber
 
7
g
29
%
Sugar
 
102
g
113
%
Protein
 
12
g
24
%
Vitamin A
 
250
IU
5
%
Vitamin C
 
1
mg
1
%
Calcium
 
224
mg
22
%
Iron
 
7
mg
39
%
* Percent Daily Values are based on a 2000 calorie diet.
Course Cakes, Christmas, Christmas Recipes, Dessert, Nibbles
Cuisine Autumn, Christmas, Spring, Winter
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