Deliciously spooky party treats.
Ingredients
- 225 g dark chocolate, broken into pieces
- 115 g butter
- 397 g Carnation Condensed Milk
- 275 g digestive biscuits, coarsely crushed
- 25 g raisins
- white royal icing
Instructions
- Line an 18 x 28cm baking tin with foil.
- Place the chocolate, butter and milk into a saucepan, heat gently until melted.
- Add the biscuits and raisins. Stir well. Press mixture into prepared tin and chill until firm. Cut into triangles and pipe three circles using the white royal icing over each.
- Using a cocktail stick, drag from the centre to the edges of the circles to form a spider's web.
- Store in the refrigerator for up to 2 days.
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Nutrition Facts
Spider Web Chocolate Triangles
Amount per Serving
Calories
234
% Daily Value*
Fat
13
g
20
%
Saturated Fat
7
g
44
%
Trans Fat
1
g
Cholesterol
15
mg
5
%
Sodium
142
mg
6
%
Potassium
106
mg
3
%
Carbohydrates
27
g
9
%
Fiber
2
g
8
%
Sugar
17
g
19
%
Protein
4
g
8
%
* Percent Daily Values are based on a 2000 calorie diet.
