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Deliciously spooky party treats.
Servings 20
Calories 234 kcal
Prep Time10 mins
Cook Time10 mins
Total Time20 mins

Ingredients
 

  • 225 g dark chocolate, broken into pieces
  • 115 g butter
  • 397 g Carnation Condensed Milk
  • 275 g digestive biscuits, coarsely crushed
  • 25 g raisins
  • white royal icing

Instructions
 

  • Line an 18 x 28cm baking tin with foil.
  • Place the chocolate, butter and milk into a saucepan, heat gently until melted.
  • Add the biscuits and raisins. Stir well. Press mixture into prepared tin and chill until firm. Cut into triangles and pipe three circles using the white royal icing over each.
  • Using a cocktail stick, drag from the centre to the edges of the circles to form a spider's web.
  • Store in the refrigerator for up to 2 days.
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Nutrition Facts
Spider Web Chocolate Triangles
Amount per Serving
Calories
234
% Daily Value*
Fat
 
13
g
20
%
Saturated Fat
 
7
g
44
%
Trans Fat
 
1
g
Cholesterol
 
15
mg
5
%
Sodium
 
142
mg
6
%
Potassium
 
106
mg
3
%
Carbohydrates
 
27
g
9
%
Fiber
 
2
g
8
%
Sugar
 
17
g
19
%
Protein
 
4
g
8
%
* Percent Daily Values are based on a 2000 calorie diet.
Course Carnation, Dessert
Cuisine British
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