The perfect picnic sweet snack.
Ingredients
- 225 g melted unsalted butter
- 115 g raisins
- 50 g brown sugar
- 4 tbsp cocoa powder
- 3 tbsp Golden Syrup
- 300 g Rich Tea biscuits, crushed
- 200 g melted bitter chocolate
Instructions
- Melt the butter in a large saucepan, then add the raisins and mix well.
- Stir in the sugar, cocoa, golden syrup and finally the biscuit and mix well.
- Spoon into a Swiss Roll tray lined with baking parchment and spread out evenly.
- Chill well.
- Once chilled, spread the melted chocolate over evenly.
- Using a serrated spatula, quickly make tight, wiggly lines across the top, then chill well.
- Cut into small pieces when chilled.
- Serve with strong tea.
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Nutrition Facts
Tiffin
Amount per Serving
Calories
635
% Daily Value*
Fat
43
g
66
%
Saturated Fat
23
g
144
%
Trans Fat
1
g
Cholesterol
69
mg
23
%
Sodium
414
mg
18
%
Potassium
388
mg
11
%
Carbohydrates
61
g
20
%
Fiber
5
g
21
%
Sugar
24
g
27
%
Protein
5
g
10
%
* Percent Daily Values are based on a 2000 calorie diet.
