A delicious and light cocktail that looks stunning. Perfect for serving your guests as they arrive for the evening.
Ingredients
- the seeds from one vanilla pod OR two teaspoons of vanilla extract
- 60 milk
- 3 tbsp melted dark chocolate
- 100 Baileys® Irish cream
Instructions
- Blend the vanilla with the Irish cream and milk until smooth
- Spoon over the melted chocolate. This will sink slowly but also solidify simultaneously, thus giving you chilled shards through the cocktail.
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Nutrition Facts
Vanilla Split
Amount per Serving
Calories
621
% Daily Value*
Fat
33
g
51
%
Saturated Fat
19
g
119
%
Trans Fat
1
g
Cholesterol
4
mg
1
%
Sodium
35
mg
2
%
Potassium
412
mg
12
%
Carbohydrates
49
g
16
%
Fiber
5
g
21
%
Sugar
34
g
38
%
Protein
9
g
18
%
* Percent Daily Values are based on a 2000 calorie diet.
