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A delicious and light cocktail that looks stunning. Perfect for serving your guests as they arrive for the evening.
Servings 1
Calories 621 kcal
Prep Time5 mins
Total Time5 mins

Ingredients
 

  • the seeds from one vanilla pod OR two teaspoons of vanilla extract
  • 60 milk
  • 3 tbsp melted dark chocolate
  • 100 Baileys® Irish cream

Instructions
 

  • Blend the vanilla with the Irish cream and milk until smooth
  • Spoon over the melted chocolate. This will sink slowly but also solidify simultaneously, thus giving you chilled shards through the cocktail.
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Nutrition Facts
Vanilla Split
Amount per Serving
Calories
621
% Daily Value*
Fat
 
33
g
51
%
Saturated Fat
 
19
g
119
%
Trans Fat
 
1
g
Cholesterol
 
4
mg
1
%
Sodium
 
35
mg
2
%
Potassium
 
412
mg
12
%
Carbohydrates
 
49
g
16
%
Fiber
 
5
g
21
%
Sugar
 
34
g
38
%
Protein
 
9
g
18
%
* Percent Daily Values are based on a 2000 calorie diet.
Course Christmas, Christmas Recipes, Drinks, Festive Beverages
Cuisine Autumn, Christmas, Spring, Summer, Winter
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