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My Greek Salad

A classic Greek salad, simple and delicious.
Servings4
Calories355 kcal
Prep Time20 minutes
Total Time20 minutes

Ingredients
 

  • 500 g best tasting ripe tomatoes, roughly chopped
  • 1 small red onion, finely sliced
  • 2 tbsp rice wine vinegar
  • 6 tbsp extra virgin olive oil Greek
  • 200 g feta cheese cubed
  • ground pepper
  • 2 tbsp chopped parsley
  • 1 lemon, juice
  • extra Greek olive oil to serve

Instructions
 

  • Mix really well and leave for 20 minutes to serve.
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Nutrition

355
Calories
32G
Fat
10G
Saturates
7G
Sugars
568G
Salt
9G
Protein
10G
Carbs
2G
Fibre
ⓘ UK Government Reference Intakes (RIs).
Course Quick Food, Salad, Side Dish
Cuisine Greek, ITV This Morning
Keyword lamb
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