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Vegetarian

Pico De Gallo

Servings4
Calories91 kcal
Prep Time10 minutes
Total Time10 minutes

Ingredients
 

  • 4 large ripe tomatoes, finely chopped but not mush
  • ½ red onion, very finely chopped
  • 6 tbsp fresh coriander, chopped
  • ½ small red jalapeno chilli, finely chopped
  • salt
  • ground pepper
  • juice 1 lime
  • 2 tbsp oil, any

Instructions
 

  • Mix all together really well and leave for 10 minutes.
  • Serve.
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Nutrition

91
Calories
7G
Fat
1G
Saturates
4G
Sugars
7G
Salt
1G
Protein
6G
Carbs
2G
Fibre
ⓘ UK Government Reference Intakes (RIs).
Course Dressings & Sauces, Side Dish
Cuisine ITV This Morning, Mexican
Keyword onion, tomatoes
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